Innkeeper’s Sunday Supper Oct 21st.

Sunday Supper this weekend, October 21st:

To start, Fennel, Apple and Cranberry Salad.

As an entre. Beef Chili with Chorizo and Tomato.

And for dessert…Tequila Cupcakes! Yes, indeed, tequila. Baked.

$15.00 prix fixe (excluding beverage, tax and gratuity). 5:30 PM – 7:00 PM. Reservations are encouraged.

Posted on October 21, 2012 by . This entry was posted in Uncategorized. Bookmark the permalink.

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