Each day at our Hancock, New Hampshire restaurant starts with a delicious and filling breakfast. Relax with your coffee in the sitting room or on the front porch - then join us for a sumptuous buffet of fresh home made breads and granola along with the hot entrée of the day - which is served in our cheerful dining room.

The Tavern opens for drinks at 5:00 PM - you can relax in the Tavern while putting together a puzzle, play a game of checkers by the fireplace or, sit on the front porch and watch the world amble by! Our NH Inn has received the prestigious Wine Spectator Award for the past four years, so be sure to let Robert help you select a wine to pair with your dinner or dessert.

During late Spring through Fall, complimentary hors d'oeurves are served starting at 6:30 PM. The dining experience starts at 7:00 PM when you are led into the beautiful cranberry colored dining room - alight with candles and a glowing fire in the winter. We now serve a memorable prix fixe New England dinner, fare with a "flair" that consists of four courses. Pot Roast - the house specialty, featured in Bon Appétit and on the Food Network - is ALWAYS on the menu! Click Here for a sample dinner menu.

Best of all, you can relax and take your time while dining - the table is "yours" for the evening as there is only a single seating each night!

During the Winter months, an a la carte menu is offered Tuesday through Saturday from 5:30 until 8:00 PM. Click Here for our Winter 2008 dinner menu.